LUNTER SOYCREAM
It’s back. Fluffy, smooth, and just as versatile as you remember. Lunter Soy Cream returns for our 35th anniversary with a lighter, softer texture and a clean taste that works in both sweet and savoury dishes.
In the kitchen, it’s your best mate. Spread it on bread, add it to wraps, mellow out sauces or soups, or whip up a quick dip. And don’t forget the legendary tofu “bryndza” version.
Benefits
Rooted in tradition
Crafted with love
Perfectly balanced taste
Pure & Natural ingredients
Ingredients
43 % soy drink (water, 14 % soybeans), rapeseed oil, water, corn starch, dried yeast, miso paste (rice, water, soybeans, sea salt, sweet potato syrup), salt, sugar, dried vegetable mix, spices and herbs, acid: citric acid. May contain mustard.
Nutritional values
| Nutrition information per 100 g | |
|---|---|
| Energy | 1 608 kJ/391 kcal |
| Fat | 41 g |
| – of which saturates | 2,9 g |
| Carbohydrate | 1,7 g |
| – of which sugars | <0,5 g |
| Fiber | 2,0 g |
| Protein | 3,0 g |
| Salt | 1,1 g |
How to prepare?
Don’t panic! Tofu doesn’t have to be rocket science. We’ve got recipes so easy, you can cook them while binge-watching your favorite show. Sweet, savory, super quick or a bit fancy - just click, get inspired, and dig in. Find recipes that won’t cook your brain.
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