The perfected taste of the spices in Tartare spread with the taste of real tartare. An ideal complement with crunchy toast.
100 % plant-based
Our spread is free of cholesterol and preservatives and it is low in saturated fats
Made only from European soya, GMO-free
pickled vegetables (cucumbers, kapia peppers, water, spirit vinegar, salt, sugar, spice), 15% tofu (water, 25% soya beans) 11% okara (water, 14% soya beans) tomato puree, mustard (water, mustard seed, spirit vinegar, isoglucose syrup, salt, spices), rapeseed oil, Worcestershire sauce (soya sauce, spirit vinegar, glucose syrup, salt, tomato puree, apple juice, ), water, wholemeal wheat flour, sugar, gluten-free soya sauce (water, fermented soya beans, fermented wheat, salt) onion, dried garlic, paprika, salt, chilli, stabilizer (xanthan gum).
Mass of product 100g
All the packaging we use is made from recyclable plastic materials. We are working on replacing it with purely plant-based packaging.
Energy 659 kJ/158 kcal Fats 10 g of which - saturates 0.7 g Carbohydrates 12 g of which - sugars 6.0 g Proteins 5.0 g Salt 1.4
There is a wide range of uses of our spreads. In addition to simply spreading them on bread, you can use them to flavour sauces and soups. They are also excellent for filling pies.